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Gloves for Sanitation

In the medical world, and the food and beverage processing companies, gloves are used to avoid direct contact with sensitive body parts and food ingredients so as not to contaminate them with germs. What the doctor, nurse, physical therapist, and any medical worker wear well in contact with the human body, especially during operations are what we call sanitation gloves. Similarly, sanitation gloves are also what the chef, cook, fastfood workers wear as they prepare the food. Even inside manufacturing companies of food and beverages, workers wear sanitation gloves with apron, shoe cover, hairnet, and a mouth cover to complete the set of sanitary wear requirement.

Our hands are constantly holding, touching and carrying different objects exposed to different microbes: germs, fungi, and viruses. Without sanitation gloves, we easily transfer these microbes to a sensitive body part (usually the most sensitive body parts are the internal body parts especially the internal organs). This transfer of microbes may cause complications in the patient's system and may make his/her case severe, lead to another illness, or even his/her death. Without sanitation gloves, our food prepared by food processing workers may give us stomach disorders and even death.

So if you are one of these professionals mentioned above. We appeal that you practice sanitation procedures faithfully: wash your hands and wear sanitation gloves (and other sanitation wears) to prolong the lives of others.

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